£5.25
Aspall Premier Cru Cyder is a sparkling British cyder with a crisp apple taste and light floral aroma. It is best served chilled at 5°C and pairs well with charcuterie or mild cheeses.
- This cyder is gluten free and vegan friendly, making it suitable for various dietary preferences.
- It has won awards including Great Taste 2017 gold star and International Cider Challenge 2017 silver.
- Crafted at the original Aspall Cyder House in Suffolk, with a history dating back to 1728.
- With an alcohol by volume of 6.8%, it contains 3.4 UK units per 500ml bottle.
- Ideal for special occasions or as a refined drink to enjoy with meals.
- £5.25
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
A sophisticated, sparkling cyder with a light floral aroma and a long, dry finish. Crafted at the original Cyder House, Suffolk.
At Aspall, all of our cyders are gluten free and vegan friendly.
Serving recommendation: Aspall is best served at 5°C in a chilled clean glass.
Great Taste 2017 (1 gold star), International Cider Challenge 2017 (Silver Award), Great Taste 2011 (2 gold stars), Quality Drink Awards 2011 (winner-cider category).
Pair with: roast pork garlic & sage, chilli con carne, rogan josh, Red Leicester and White Stilton.
Aspall: designed to be enjoyed in those finer moments.
In 1728, Clement Chevallier planted the first large-scale cyder orchards in Suffolk. While all around him said he should be growing cereals, Clement nurtured his trees, then pressed and blended his apples, pioneering a new standard for British fine cyder. Almost 300 years on, we're still producing unparalleled cyder at the original Aspall Cyder House.
