£5.43
Aunt Bessie's Duck Fat Roast Potatoes are frozen potato sides made with real duck fat for a rich flavour. They are gluten-free and cook to a crispy, golden perfection in just 30 minutes in the oven.
- Contains 91% potatoes and 2.9% duck fat for an authentic roast potato experience.
- Gluten-free and made with natural ingredients, suitable for many dietary needs.
- Easy to prepare: simply bake in the oven or use an air fryer for crispy results.
- Packaged in a 700g bag with approximately five servings, perfect for family meals.
- Kept frozen to preserve freshness and flavour until ready to cook.
- £5.43
- £5.43
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Description
xWish you could have those rich, luxuriously golden potatoes you get at Christmas time? Your prayers have been answered, with Aunt Bessie's Duck Fat Roast Potatoes.
Made from only the finest ingredients, our frozen duck fat potatoes make any day of the year a special occasion. Simply bake in the oven for 30 minutes and put your feet up for supreme results that are just as good as home-made.
And they're not only reserved for Christmas! Aunt Bessie's frozen duck fat potatoes guarantee next level tasty, crispy roasted potatoes year round.
Features: Real Good Food in Just 30 Minutes Made Properly, Gluten Free
| Typical Values | 100g Provides: | Per portion oven baked provides: |
|---|---|---|
| Energy - kJ | 557kJ | 696kJ |
| - kcal | 133kcal | 166kcal |
| Fat | 5.6g | 7.0g |
| - of which Saturates | 1.3g | 1.6g |
| Carbohydrate | 18g | 23g |
| - of which Sugars | <0.5g | <0.5g |
| Fibre | 2.3g | 2.9g |
| Protein | 1.9g | 2.4g |
| Salt | 0.35g | 0.44g |
This Pack Contains Approximately 5 Portions
Storage: Keep Frozen
Preparation and Usage: Why Not Try... Add to a belly pork roast dinner to pack a flavourful punch this weekend!
Cooking guidelines: Air Fry - From Frozen. 200°C, 25 mins Place product in the basket (max. 250g) and place in the air fryer. Shake halfway through cooking. Cook until crisp and lightly golden, allow to stand for 1 minute.; Cooking Instructions - General. Tastiest when oven baked straight from the freezer. For all cooking appliances: Do not overcook. Follow recommended cooking times. If preparing smaller quantities, then reduce the cooking time. Our potatoes vary throughout the year, so the time taken to become crisp and lightly golden may also vary. - Please ensure food is cooked until piping hot. - These instructions are guidelines only. - Do not refreeze after defrosting.; Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8, 30-35 mins Pre-heat the oven. Place product on a baking tray in the middle of the oven. Turn over halfway through cooking. Cook until crisp and lightly golden.
Package type: Bag
Recycling information: Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Other Information: Full Product Name: Cut potatoes coated in batter and duck fat, lightly fried. Storage: Store in a freezer at - 18°C or cooler. Keep me frozen Usage: 6 Servings
Ingredients: Potatoes (91%), Duck Fat (2.9%), Sunflower Oil, Rice Flour, Potato Starch, Dextrin, Salt, Natural Flavouring, Rosemary, Garlic, Dextrose, Burnt Sugar
Allergen Information: Free From Cereals Containing Gluten
Dietary Information: Gluten free
