

This medium dry cider is made from a blend of bittersweet apples including Three Counties, Yarlington Mill, and Dabinett, grown in the Herefordshire region.
It has won awards for being the world's best non-sparkling cider and is naturally gluten-free with no artificial colourings, flavourings, or sweeteners.
Suitable for vegetarians, vegans, and coeliacs, each 500ml bottle contains 3 UK units of alcohol and is widely recyclable.
Read MoreWorld Cider Awards - World's Best Non Sparkling
Naturally gluten free
Superior depth of flavour, bottled with lower carbonation
Suitable for vegetarians, vegans & coeliacs
Celebrate the art of cider making with our award winning medium dry Herefordshire cider.
Grown in the shadow of the Hereford and Worcestershire hills, we blend bittersweet apples including Three Counties, Yarlington Mill and Dabinett to make our cider. Its taste is achieved without artificial colourings, flavourings or sweeteners.
Discover more at malvernciderco.co.uk
3 UK Units per bottle
For further health information visit: drinkaware.co.uk
Widely Recycled
Protected Geographical Indication