





Baker Street Seeded Rye Bread is a stone-baked loaf packed with linseeds, sunflower seeds, barley, and oats. It features a sourdough starter for enhanced flavour and is cleverly packed to stay fresher for longer. Perfect for toasting and ideal for sandwiches or open toppings.
Lovingly baked and cleverly packed, so we can all enjoy it for longer. Our tasty bread stays fresher for longer, so it's always there for you when you need it.
Features: Cleverly Packed Lasts Longer!, With Linseeds, Sunflower Seeds, Barley and Oats, Source of Fibre, Made with Wholegrain Rye, Source of Protein, Made with a Sourdough Starter, Stone Baked, Vegetarian Society Approved - Vegan.
Full Product Name: Sliced Rye Bread with Linseeds, Barley Flakes, Sunflower Seeds and Oat Flakes.
Storage: Store in a cool, dry place. And once opened, to keep this product at its best reseal between uses. For best before: Please see bag clip.
Safety Warning: To avoid danger of suffocation please keep this wrapper away from babies and children. Bag clip may present a choking hazard.
| Typical Values | 100g contains |
|---|---|
| Energy | 1002kJ/238kcal |
| Fat | 4.1g |
| of which saturates | 0.4g |
| Carbohydrate | 39g |
| of which sugars | 3.4g |
| Fibre | 8.3g |
| Protein | 7.1g |
| Salt | 1.0g |
Preparation and Usage: We Love It... Toasted & covered in creamy blue cheese (dolcelatte is our fav). Add prosciutto, sliced fresh figs & thyme leaves. Then drizzle with runny honey!
Cooking guidelines: Cooking Instructions - General. Our rye breads are even more tasty toasted! Remove all packaging. Grill - From Ambient. Grill on a low setting until warm and crispy. Toast - From Ambient. Toast on a low setting until warm and crispy.
Ingredients: Wheat Flour, Water, Sourdough ( Rye Flour, Water), Mixed Seeds and Flakes (11%) (Linseeds, Barley Flakes, Sunflower Seeds, Oat Flakes), Wholemeal Rye Flour, Rye Flour, Flavouring, Yeast, Flour Treatment Agent (Ascorbic Acid), Malted Barley Flour, Salt, Caramelised Sugar Syrup, Barley Malt Extract, Wheat Gluten , Invert Sugar Syrup, Acidity Regulator (Sodium Acetate), Preservative (Sorbic Acid)
Allergen Information: Contains Barley, May Contain Lupin, May Contain Mustard, Contains Oats, Contains Rye, May Contain Sesame, May Contain Soya, Contains Wheat. Also may contain Lupin, Mustard, Sesame Seeds and Soya.
Dietary Information: Suitable for Vegans; Suitable for Vegetarians