£3.26
These Bannisters Farm potato skins feature a rich blend of four cheeses and smoky bacon from British potatoes. Made with gluten-free ingredients, they're perfect for steak nights or loading party platters with delicious nibbles.
- Contains 70 percent British potatoes for authentic flavour in every skin
- Four servings per pack provide easy meal preparation from frozen
- Microwave and oven cooking options allow quick and flexible mealtime
- Includes smoky bacon and mature cheddar for irresistible classic taste
- £3.26
- £3.26
- Unit price
- per
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Description
x4 Cheese & Bacon Potato Skins. An irresistible classic
Features: Gluten Free, Microwavable, Frozen
We're lucky to have lots of bees on our farm. They pollinate our crops and in turn make heaps of lovely honey.
Nutritional data
| Typical Values Per 100g | Per Skin |
|---|---|
| Energy 727kJ / 174kcal | 472kJ / 113kcal |
| Fat 7.9g (of which saturates 2.6g) | 5.2g (1.7g) |
| Carbohydrate 20.5g (of which sugars 2.2g) | 13.3g (1.4g) |
| Fibre 2.5g | 1.6g |
| Protein 6.3g | 4.1g |
| Salt 0.3g | 0.2g |
Approx. 65g per skin. Pack contains 4 servings.
Storage: Keep Frozen below -18C. Once thawed, do not refreeze.
Cooking Instructions
Oven cook: Remove packaging, cook from frozen on baking tray at 200C / 400F / gas mark 6 for 20 minutes.
Microwave from frozen: 800W 2 mins per skin, 900W 1.5 mins per skin. Leave to stand for one minute before serving.
Ingredients: British Potato 70 percent, Water, White Mature Cheddar Cheese Milk 8 percent, Smoky Bacon 5 percent Pork Water Salt Sugar Smoke Flavouring Preservative Sodium Nitrite, Sunflower Oil, Monterey Jack Cheese Milk 3 percent, Mustard Powder, White Pepper.
Allergen Information: Free From Cereals Containing Gluten, Contains Milk, Contains Mustard.
