Cannelloni pasta tubes are designed for stuffing with savoury fillings. Crafted from durum wheat semolina, these premium Italian tubules offer a robust texture and authentic taste.
Made the same way it has been made for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Barilla's Collezione Cannelloni is inspired by one of the first pasta shapes ever created. Its prepared with pasta dough, which is cut into rectangular pieces, then filled, rolled and cooked. Tubular with a large centre, they are designed to be filled with all your favourite sauces and fillings.
Barilla's Collezione Cannelloni cooks in 30 minutes. Simply preheat oven to 190°C, stuff Cannelloni with your favourite fillings and bake for 30 minutes. Serve immediately.
| Typical Values | Per 100g | Per Portion (31g) | %RI |
|---|---|---|---|
| Energy kJ | 1521 | 471 | 6% |
| Energy kcal | 359 | 111 | 6% |
| Fat g | 2.0 | 0.6 | 1% |
| Of Which Saturates g | 0.5 | 0.2 | 1% |
| Carbohydrate g | 71.2 | 22.1 | 9% |
| Of Which Sugars g | 3.5 | 1.1 | 1% |
| Protein g | 12.5 | 3.9 | 8% |
| Salt g | 0.013 | 0.004 | 0% |
Cooking guidelines: Oven cook from ambient. Fill, then cook in oven for 30 mins at 190ºC.