£4.53
Baxters Sauerkraut is a fermented cabbage side dish known for its crunchy and tangy flavour. Made with 100% natural ingredients, it is gluten-free and suitable for vegans. Use it as a side with roasts, in casseroles, or to top salads and sandwiches.
- Contains fermented cabbage for a probiotic-rich addition to your meals.
- Packaged in a 480g jar for convenient storage and portion control.
- Gluten-free and vegan, making it suitable for various dietary needs.
- Store in a cool, dry place and refrigerate after opening to maintain freshness.
- £4.53
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Description
xThis sauerkraut recipe is packed full of crunchy, salted & fermented cabbage for tangy flavour. Use as a crunchy side dish with roasts or sausages, add to potatoes & casseroles or top salads & sandwiches.
Features: Great taste 2023, Crunchy & Tangy, Fermented Cabbage, 100% Natural Ingredients, Gluten Free, Suitable for Vegans.
| Typical Values Per 100g | |
|---|---|
| Energy | 54kJ / 13kcal |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrate | 1.0g |
| of which sugars | <0.5g |
| Fibre | 2.0g |
| Protein | 0.7g |
| Salt | 1.25g |
Package type: Jar.
Storage: Store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and use within 1 week. For best before end, see cap.
Ingredients: Sauerkraut (Cabbage, Water, Salt).
Allergen Information: Free From Cereals Containing Gluten.
Dietary Information: Gluten free; Suitable for Vegans.
Brand: Baxters.
Manufacturer: Baxters Food Group, Fochabers, Scotland, IV32 7LD.
