£7.78
Bay's Kitchen Thai Red Curry Stir-in Sauce is a gluten-free and vegan cooking sauce. It features a fusion of coconut cream and lemongrass for authentic Thai flavours. Simply simmer in a pan for 2 minutes and serve with chicken or tofu.
- Contains coconut cream and lemongrass for a rich and aromatic taste.
- Certified low Fodmap by Fodmap Friendly, suitable for sensitive diets.
- Gluten-free, dairy-free, and vegan, making it inclusive for various dietary needs.
- Ready in minutes by simmering the sauce until hot.
- Made in the United Kingdom by Bay's Kitchen.
- £7.78
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Description
xProduct attributes: Lactose Free, Vegetarian, Gluten Free, Microwavable, Wheat Free, Vegan.
A perfect fusion of coconut, lemongrass and red chillies. Ideal with chicken or tofu.
Features: IBS Inspired Foods, Spicy & Fragrant, Dairy free, Approved Food Product Fodmap Friendly, Gluten free, Suitable for vegans & vegetarians.
Country of origin: United Kingdom.
| Typical Values Per 100g |
|---|
| Energy 546kJ/131kcal |
| Fat 11g |
| of which Saturates 7.8g |
| Carbohydrates 6.9g |
| of which Sugars 3g |
| Fibre 1.1g |
| Protein 1.6g |
| Salt 1.6g |
Low Fodmap info: Total Fructans < 0.2g, GOS < 0.1g, Fructose 0.6g, Glucose 1.7g, Lactose 0g, Mannitol < 0.1g, Sorbitol 0.2g
Preparation and Usage: A perfect fusion of coconut, lemongrass and red chillies. Ideal with chicken or tofu. Simmer the sauce in a pan for 2 minutes until hot.
Package type: Jar.
Storage: Store in a cool dry place. Refrigerate once opened & consume within 2 days.
Additional Information: Certified low Fodmap for 150g serve. Certified by Fodmap Friendly, a trading name of Fodmap Pty Ltd of Australia.
Ingredients: Coconut Cream (36%), Water, Red Peppers, Red Chillies (3.5%), Lemongrass (2.6%), Cornflour, Ginger, Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol), Olive Oil, Salt, Cumin, Concentrated Lime Juice, Coriander, Dextrose, Lime Leaf (0.7%), Cayenne Pepper
Allergen Information: Free From Cereals Containing Gluten, Free From Milk, Contains Soya
Dietary Information: Gluten free; Suitable for Vegans; Suitable for Vegetarians
Brand details: Founded by an IBS sufferer who was fed up of the compromises she had to face when it came to food. Bay's Kitchen serves to re-ignite a passion for cooking amongst those living with intolerances & allergies. Rest assured, our delicious award-winning foods are all free from gluten, dairy, onion, and garlic.
