£3.80
Bertinet Wholemeal Half Bloomer Sourdough is a nutritious British bread made with a blend of grains including wheat, rye, barley, spelt, and emmer. It is slowly fermented for deep flavour and high in natural fibre, making it perfect for toasting or enjoying fresh.
- Made with regenerative wholemeal flour for enhanced flavour and sustainability.
- Contains no added sugar, additives, or artificial preservatives.
- Suitable for vegetarians and vegans, and can be frozen for later use.
- Expertly batch-baked and hand-shaped for an authentic sourdough texture.
- £3.80
- £3.80
- Unit price
- per
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Description
xWe're Bertinet Bakery and we bake real sourdough. Our Sourdough Wholemeal Half Bloomer is the ultimate wholemeal loaf. It's baked with a regenerative wholemeal flour and made from a unique blend of wheat, rye, barley, spelt and emmer grains for a loaf that is deep in flavour, nutritionally diverse and packed with natural fibre.
Our half bloomer range is powered with sustainably grown wholemeal wheat that is naturally packed with flavour and goodness. Real good bread, comes from great grains that are grown in even better soil, which are nurtured by farmers who promote biodiversity in their fields. This important & delicate ecosystem leaves the earth better than we found it, and also makes incredible tasting flour.
It's the same, craft sourdough you might find in a bakery or on the farmer's market, but sliced and available in your local store.
Features: Real Sourdough, Hand shaped & slowly fermented, Includes Regeneratively Grown Wheat, No added sugar, High in fibre, Expertly Batch-Baked & Slowly Fermented, No Additives, No artificial preservatives, Suitable for vegetarians & vegans.
Country of origin: United Kingdom.
| Typical Values per 100g | |
|---|---|
| Energy | 867kJ/205kcal |
| Fat | 1.5g |
| of which saturates | 0.2g |
| Carbohydrate | 37g |
| of which sugars | 2.0g |
| Fibre | 7.5g |
| Protein | 7.1g |
| Salt | 1.4g |
Storage: Suitable for Home Freezing. Store in a cool, dry place away from strong light. As we only use a handful of natural ingredients, our bread is best enjoyed straight after purchase. Enjoy fresh for the first few days, and then as toast for a few more. If freezing, freeze immediately after purchase.
Ingredients: Wholemeal Wheat Flour, Water, Wholemeal Rye Flour, Barley Flour, Salt, Wholemeal Spelt Flour ( Wheat ).
Allergen Information: May Contain Almonds, Contains Barley, May Contain Brazil Nuts, May Contain Cashew Nuts, May Contain Cereals Containing Gluten, May Contain Eggs, May Contain Hazelnuts, May Contain Macadamia Nut / Queensland Nut, May Contain Milk, May Contain Nuts, May Contain Oats, May Contain Pecan Nuts, May Contain Pistachio Nuts, Contains Rye, May Contain Sesame, May Contain Soya, May Contain Walnuts, Contains Wheat. May contain: other Cereals containing Gluten (Oats), Egg, Milk, Nuts (Almond, Brazil, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut), Sesame and Soya.
Dietary Information: No Added Sugar; Suitable for Vegans; Suitable for Vegetarians.
