

These Better Naked bacon rashers are a quality British pork product made with 87% pork content. Perfect for grilling or frying until crispy golden brown.
Net Content: 200 Grams
Ingredients: Pork (87%) , Water , Salt , Natural Flavouring , Antioxidant: Ascorbic Acid
Nutritional Values Typical values per 100g
Cooked bacon per 100g:
Energy 1073kJ / 257kcal
Fat 15.1g of which saturates 5.5g
Carbohydrate 1.0g of which sugars 1.0g
Fibre <0.1g
Protein 29.4g
Salt 3.0g
Features Made without Nitrites. High in Protein
Cooking Guidelines Grill From Chilled Preheat grill to medium to high heat. Line grill with foil and arrange bacon onto foil ensuring rashers aren't too close to each other. Grill for 4 minutes each side until crispy. Check product is cooked and piping hot throughout. Always wash hands surfaces and utensils after handling raw meat. Do not reheat. Not suitable for microwave cooking.
Storage For use by date see front of pack. Keep refrigerated 0-5°C. Do not exceed use by date.
Suitable for freezing freeze by use by date shown and use within one month. Defrost thoroughly in fridge before cooking and use immediately. Do not re-freeze.
Storage Conditions Min Temp °C 0 Max Temp °C 5
Country of Origin United Kingdom
Packaged in protective atmosphere.