





Betty Crocker Tempting Chocolate Cake Mix is a rich and moist baking mix perfect for chocolate lovers. It contains no artificial colours or preservatives, making it suitable for vegetarians. Simply add eggs, water, and oil to create a delicious homemade cake in minutes.
Net Content: 425 Grams
Additives: Free From Artificial Colours, Free From Artificial Preservatives
Ingredients: Sugar, Wheat Flour, Fat-Reduced Cocoa Powder (5%), Palm Fat, Raising Agents (Calcium Phosphates, Sodium Carbonates), Corn Starch, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Salt, Stabiliser (Xanthan Gum), Flavourings, Flour Treatment Agent (Ascorbic Acid)
| Typical values per 100g | 1/12th of cake (72g) baked without icing | % (72g) |
|---|---|---|
| Energy | 1590kJ | 988kJ |
| Fat | 5.1g | 12.6g |
| of which saturates | 2.9g | 2.5g |
| Carbohydrate | 74.8g | 26.5g |
| of which sugars | 45.5g | 16.1g |
| Fibre | 2.6g | 0.9g |
| Protein | 6.4g | 3.8g |
| Salt | 1.27g | 0.49g |
Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
Contains 12 portions
Features: Perfect to bake up memories with the kids! No Artificial Colours or Preservatives. Suitable for Vegetarians
Storage: Store in a cool, dry place.
Recycling Info: Recycle: Box, Do Not Recycle: Film
Product Information: Rich, moist, and fabulously fluffy - Betty Crocker's Tempting Chocolate Cake Mix is the ultimate treat for chocolate lovers. Quick and easy to make, this indulgent cake is perfect for any occasion, offering deep cocoa flavour and a light, airy texture that's guaranteed to impress. Whether you're baking a full cake or rich chocolate cupcakes, this mix makes every moment delicious.
Just Add: All you need is eggs, water, and vegetable oil - no complicated steps or fancy ingredients required. It's baking made easy in 3 simple steps, mix, pour, and bake so you can spend less time prepping and more time enjoying.
Perfect For: Perfect for birthdays, celebrations, after-dinner desserts, or a spontaneous weekend bake. It's ideal for cupcakes too - simply bake in a fan-assisted oven at 160°C and enjoy chocolatey goodness in every bite. Preheat your oven to 180°C (160°C for fan-assisted ovens)/Gas Mark 4 and get ready to bake up a crowd-pleasing classic.
Preparation and Usage: Just add eggs, water, oil, icing. Love, Betty. All you need is: 125ml vegetable oil (8tbsp + 1tsp) or 120g melted butter, 230ml water or 230ml milk, 3 medium eggs, 1 tub of Betty Crocker Tempting Chocolate Icing. Prep time 10 mins, Baking time 23-28 mins. Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases). 3 simple steps! Preheat oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. For cupcakes use fan assisted oven 160°C. Grease tins and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases. 1 Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy. 2. Pour into tins. For cupcakes pour mixture into the cupcake cases. 3. Bake for 23-28 minutes or until rounded knife inserted in centre comes out clean. For cupcakes bake the 2 muffin tins at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins. Let to cool completely, fill and ice with Betty Crocker Tempting Chocolate Icing.
Regulated Product Name: Chocolate Cake Mix.
Storage Type: Ambient