



The Beyond Burger is a plant-based patty that offers a juicy, meaty taste. With 18g of protein per burger, it's made from pea protein and contains no soy. Cook it in a pan or on a BBQ for a delicious meat-free meal.
Our Beyond Burger® is juicy, meaty and delicious, with all the benefits of being plant-based. Cook it in the pan or on a BBQ like you would a traditional burger and enjoy the taste you crave without compromise.
High protein Protein contributes to the maintenance of muscle mass.
Features: 18g Protein Per Burger, Made with Pea Protein, No Soy, Vegetarian Society Approved - Vegan®, HQC - Halal Quality Control
| Typical Values Per 100g | |
|---|---|
| Energy | 820kJ / 196kcal |
| Fat | 12g |
| of which saturates | 2.9g |
| Carbohydrate | 5.6g |
| of which sugars | 0.6g |
| Fibre | 1.2g |
| Protein | 16g |
| Salt | 0.75g |
Storage: Keep Refrigerated
Cooking guidelines: Air Fry - From Chilled. 80°C, 12 Min Preheat; Barbecue - From Chilled. 240°C, 10 Min Turn halfway through cooking; Cooking Instructions - General. Cook product thoroughly. Do not consume raw.; Shallow Fry - From Chilled. Medium-high heat, 9 min Add oil, turn frequently
Ingredients: Water, Pea Protein (15%), Rapeseed Oil, Flavouring, Rice Protein, Coconut Oil, Dried Yeast, Preservative (Potassium Lactate), Vinegar, Stabilisers (Methylcellulose, Calcium Chloride), Potato Starch, Salt, Apple Extract, Colour (Beetroot Red), Concentrated Pomegranate Juice, Potassium Salt
Allergen Information: May Contain Peanuts, Free From Soya People with severe allergies to legumes like Peanuts should be cautious when trying pea protein.
Dietary Information: Halal; Kosher; Suitable for Vegans; Suitable for Vegetarians