£3.62
The Beyond Meat Plant Based Smash Burger Patties are made with pea protein and offer 16g of protein per 100g. They can be cooked in an air fryer, pan, or grill after defrosting for a quick meal.
- Contains 15% pea protein for a high-protein vegetarian option.
- Approved by the Vegetarian Society and suitable for vegans and kosher diets.
- Ready to smash for thin, crunchy burgers when prepared.
- Freezable and comes with detailed cooking instructions for various methods.
- £3.62
- £3.62
- Unit price
- per
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Description
xThe Beyond Smash plant-based patties are made with pea protein.
Features include thin and crunchy texture, ready to smash, with 15g of protein per 100g serving, no soy, and approved by the Vegetarian Society as vegan and kosher.
| Typical Values Per 100g | |
|---|---|
| Energy | 820kJ / 196kcal |
| Fat | 12g |
| of which saturates | 2.9g |
| Carbohydrate | 5.6g |
| of which sugars | 0.6g |
| Fibre | 1.2g |
| Protein | 16g |
| Salt | 0.75g |
Storage: Keep frozen at -18°C or below.
Preparation: Defrost burgers before use. Cook from refrigerated using air fryer, pan fry, or grill/barbecue methods. Ensure product is piping hot throughout before serving.
Ingredients: Water, Pea Protein (15%), Rapeseed Oil, Flavouring, Rice Protein, Coconut Oil, Dried Yeast, Preservative (Potassium Lactate), Vinegar, Stabilisers (Methylcellulose, Calcium Chloride), Potato Starch, Salt, Apple Extract, Colour (Beetroot Red), Concentrated Pomegranate Juice, Potassium Salt
Allergen Information: May Contain Peanuts. People with severe allergies to legumes like Peanuts should be cautious.
Dietary Information: Halal; Kosher; Suitable for Vegans; Suitable for Vegetarians.
