









BFree Multigrain Plain Wraps are gluten-free and high in fibre, made with a unique blend of whole grains including sorghum and millet. These soft wraps are perfect for creating healthy meals, whether as wraps or topped for a calorie-smart pizza.
Suitable for freezing, Vegetarian, Gluten Free, Microwavable, Wheat Free, Vegan.
Gluten free, High in Fibre, Wheat Free, Dairy Free, Suitable for vegans, Kosher - KLBD.
| Typical Values | Per 100g | Per 42g Wrap |
|---|---|---|
| Energy | 807kJ/193kcal | 339kJ/81kcal |
| Fat | 2.9g | 1.2g |
| of which saturates | 0.4g | 0.2g |
| Carbohydrate | 28g | 12g |
| of which sugars | 1.8g | 0.8g |
| Fibre | 19g | 7.8g |
| Protein | 4.1g | 1.7g |
| Salt | 1.08g | 0.45g |
This pack contains 6 portions (6 x 42g Wraps).
Storage: Suitable for Home Freezing. Store in a cool dry place away from direct sunlight. For maximum freshness, re-seal bag directly after use or store in an airtight container. Best used within 7 days.
Preparation and Usage: While BFree wraps are delicious straight from the pack, for maximum enjoyment, try warming them for 10-15 seconds in the microwave, oven or air fryer.
Ingredients: Water, Wholegrains (12%) (Sorghum Flour, Millet Flour, Teff Flour), Bamboo Fibre, Chickpea Flour, Rice Flour, Potato Starch, Thickeners (Xanthan Gum, Guar Gum, Carboxymethyl Cellulose), Tapioca Starch, Corn Starch, Rapeseed Oil, Sugar, Psyllium Husk, Potato Fibre, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Pea Protein, Acids (Citric Acid, Tartaric Acid), Salt, Yeast, Fermented Corn, Preservative (Sorbic Acid), Flavouring.
Allergen Information: Free From Cereals Containing Gluten, May Contain Mustard, May Contain Sesame, Free From Wheat. May contain Mustard and Sesame.
Dietary Information: Gluten free; Kosher; Suitable for Vegans.