£5.43
These Bibigo Ssamjang fermented soybean paste offer authentic Korean flavour for your table. Use it as a savory dipping sauce alongside meat or vegetables.
- Made with Fermented Soybean Paste 53% for rich umami flavour.
- Suitable for vegetarians as it Contains no meat products.
- Ideal for BBQ dipping and traditional Korean recipes.
- Requires refrigeration after opening to maintain freshness.
- £5.43
- £5.43
- Unit price
- per
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Description
xFeatures
Seasoned soybean paste for dipping. Contains no meat.
Nutritional data
| Typical Values Per 100 g |
|---|
| Energy 691 kJ/163 kcal |
| Fat 1.2 g (of which saturates 0.5 g) |
| Carbohydrate 29 g (of which sugars 20 g) |
| Fibre 4.7 g |
| Protein 6.9 g |
| Salt 4.6 g |
Ingredients
Fermented Soybean Paste 53% (Water, Soy 11%, Rice Powder, Wheat Flour, Salt, Distilled Alcohol, Onion Puree, Garlic, Wheat, Koji, Defatted Soy Powder), Red Pepper Paste (Wheat Flour, Water, Salt, Red Pepper Powder, Wheat, Onion, Sesame Garlic, Koji), Sugar, Water, Distilled Alcohol, Garlic Concentrate, Flavour Enhancers E627, E631, Sesame Oil, Garlic Oil Powder.
Allergen Information
May Contain Crustaceans, May Contain Molluscs, Contains Sesame, Contains Soya, Contains Wheat. May contain traces of Crustaceans and Molluscs.
Storage
Avoid direct sunlight and keep in a cool place. Keep refrigerated after opening.
Importer
CJ Foods Sales UK Ltd, Fulham Centre, 20 Fulham Broadway, London, SW6 1AH, UK.
