

Billington's Dark Muscovado Sugar is a natural unrefined cane sugar that locks in natural molasses for rich flavour and colour. It is ideal for use in chocolate cakes, brownies, and marinades to enhance depth and indulgence.
Our unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It is this difference which gives Billington's sugar its unique richness, depth of flavour and natural colour.
Excellent in rich dark chocolate cakes, fruit cakes and indulgent squidgy brownies, also adds richness & depth of flavour to marinades.
Features: Our Finest Dark Brown Soft Sugar, Ideal for Chocolate Cakes, Brownies, Fudge, Suitable for Vegetarians and Vegans.
Country of origin: Mauritius.
| Typical Values Per 100g | |
|---|---|
| Energy | 1630kJ / 383kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate | 95g |
| of which sugars | 95g |
| Protein | 0g |
| Salt | 0.57g |
Storage: Store in an airtight container. In certain weather conditions this natural sugar may harden. This is not a sign of deterioration. Just place the sugar in a basin and cover with a damp cloth. Leave overnight and its moistness will return.
Dietary Information: Suitable for Vegetarians; Suitable for Vegans.
For many years Billington's has worked closely with local Mauritian growers and producers to create the finest natural cane sugars available.