

Biona Organic Coconut Whipping Cream is a dairy-free and vegan-friendly cream alternative from the trusted UK brand Biona. Made with fresh organic coconuts, it offers a rich texture perfect for whipping. Simply chill overnight, then whip to add a finishing touch to desserts, cakes, and bakes.
Vegetarian, Vegan, Organic.
No Air Miles, BPA Free, Ethically & Sustainably Sourced, Family Business, Certified Organic & GMO Free.
A delicious dairy-free alternative to traditional whipping cream, made with fresh organic coconuts. Simply chill overnight, pour into a bowl, then whip up this vegan-friendly cream to add the perfect finishing touch to all your favourite desserts, cakes & bakes. Chill -> Whip -> Enjoy!
Our coconuts are sourced from the tropical island of Sri Lanka. The farm where our coconut products are harvested is rich in biodiversity.
Features: Organic, For baking & desserts, No BPA Used, Suitable for vegans.
| Typical Values per 100ml |
|---|
| Energy 1247kJ/298kcal |
| Fat 30g |
| of which saturates 28g |
| Carbohydrate 4.6g |
| of which sugars 2.7g |
| Protein 2.7g |
| Salt 0.05g |
Preparation and Usage: Refrigerate can overnight before shaking and whipping into coconut cream.
Package type: Can. Recycling information: Packing - Recyclable.
Storage: Once opened transfer contents to a suitable container, refrigerate and consume within 3 days. Best before: see end of can.
Additional Information: EU Organic - LK-BIO-149, non-EU Agriculture, Organic Food Federation.
Ingredients: Coconut (91%), Water, = Certified Organic ingredients.
Dietary Information: Organic; Suitable for Vegans.