£6.06
These organic chunky passata bring authentic Mediterranean taste to your kitchen using sun-ripened tomatoes sourced directly from sustainable farms. Made without salt or sugar, they serve perfectly as a versatile base for pizzas, soups, or stews across all dietary needs.
- Contains certified organic ingredients grown without harmful pesticides or chemical fertilizers on family-run farms.
- Ethically and sustainably sourced to support organic farming while protecting the environment for future generations.
- The rustic texture provides a chunky finish ideal for hearty sauces rather than smooth pastas.
- Certified EU Organic status means GMO free production standards are strictly maintained throughout the supply chain.
- £6.06
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Description
xBiona: 25 years of organic food. Our Organic Passata Rustica is made from sun-ripened tomatoes that have been pureed and roughly-sieved for a rich, chunky finish. This Italian store-cupboard essential can be used as a base for rustic sauces, pizza toppings, soups and stews. Our Passatas have no added salt or sugar and are citric acid free too!
Our tomato range is produced in Italy and comes from a sustainable farm run by farmers who are committed to avoiding harmful chemicals, pesticides and fertilizers and who shun genetic modification. The beautiful, warm Mediterranean sun that shines throughout the summer months ripens the fruits to perfection. The crop is harvested from July to the end of August, when they are at their very best.
Features
- Organic
- Chunky
- Sieved sun-ripened tomatoes
- No BPA Used
| Nutritional Data | Typical Values per 100g |
|---|---|
| Energy | 137kJ/32kcal |
| Fat | 0.1g (of which saturates <0.1g) |
| Carbohydrate | 6.0g (of which sugars 5.1g) |
| Fibre | 1.1g |
| Protein | 1.3g |
| Salt | 0.3g |
Ingredients: Sieved Tomatoes ( = Certified Organic Ingredients). Storage: Store in a cool dry place. Once opened, keep refrigerated and consume within 3 days.
