

Biona Organic Red Camargue Rice is a wholegrain rice known for its deliciously nutty flavour. Grown in the Camargue region of France, it is certified organic and perfect for healthy meals. Cook it by simmering with water for about 30-35 minutes.
Vegetarian. Organic.
Deliciously nutty, this rice is grown in the Southern French wetlands of the Camargue region.
| Typical Values | per 100g |
|---|---|
| Energy | 1475kJ/349kcal |
| Fat | 3.4g |
| of which saturates | 0.8g |
| Carbohydrate | 68.5g |
| of which sugars | 0.7g |
| Fibre | 5.6g |
| Protein | 8.2g |
| Salt | 0.004g |
Cooking guidelines: Hob - From Ambient. (2 portions): Place 125g of Camargue Red Rice and 250ml of water in a saucepan. Bring to the boil, cover with lid and reduce heat. Simmer for approx. 30-35 mins.
Package type: Bag.
Storage: Store cool and dry. Best before: see top of pack.
Additional Information: EU Organic - GB-ORG-02, EU Agriculture, non-EU Agriculture. Organic Food Federation.
Ingredients: Wholegrain Camargue Red Rice, = Certified Organic Ingredients.
Allergen Information: May Contain Cereals Containing Gluten, May Contain Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya. Not suitable for Peanut, Nut, Milk, Sesame, Gluten and Soya allergy sufferers due to manufacturing methods.
Dietary Information: Organic.