

Biona Organic Rye Bread Sliced is a wholesome, organic loaf made from wholegrain rye meal. It features a high fibre content and is vegan-friendly, with no added sugar or yeast. Ideal for sandwiches, toast, or as part of a healthy diet.
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisanal skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Features: High Fibre, Great taste 2023, No added sugar or yeast, Contains naturally occurring sugars.
| Typical Values per 100g | |
|---|---|
| Energy | 789kJ/186kcal |
| Fat | 1.2g |
| of which saturates | 0.3g |
| Carbohydrate | 35g |
| of which sugars | 3.7g |
| Fibre | 10g |
| Protein | 4.2g |
| Salt | 1.1g |
Storage: Once opened store cool in an airtight container and consume within 2-3 days.
Ingredients: Wholegrain Rye Meal, Water, Sourdough (Wholegrain Rye Meal, Water), Salt, = Certified Organic Ingredients
Allergen Information: Contains Rye. Allergy Advice: contains Gluten.