

Biona Organic White Rigatoni Pasta is a premium dry pasta made with organic durum wheat and extruded through bronze dies in Italy. Enjoy it al dente with sauces for an authentic Italian meal.
Product attributes: Vegetarian, Vegan, Organic.
Our pasta is made using traditional Italian methods, in the Dolomite region of Northern Italy. By simply blending organic durum wheat and alpine water, then extruding through bronze dies, we create a pasta that has the perfect texture for sauces to stick to. Best enjoyed al dente with one of our Biona Organic pasta sauces.
Features: Organic, Durum wheat, Bronze extruded, Suitable for Vegans.
Country of origin: Italy.
| Typical Values per 100g - Tricolore | |
|---|---|
| Energy | 1492kJ/352kcal |
| Fat | 1.2g |
| of which saturates | 0.2g |
| Carbohydrate | 71g |
| of which sugars | 3.0g |
| Fibre | 3.5g |
| Protein | 12.5g |
| Salt | 0.02g |
| Typical Values per 100g - White | |
|---|---|
| Energy | 1485kJ/350kcal |
| Fat | 1.3g |
| of which saturates | 0.3g |
| Carbohydrate | 71g |
| of which sugars | 2.5g |
| Fibre | 3.2g |
| Protein | 12g |
| Salt | 0.0g |
Preparation and Usage: For the name, type of pasta and recommended cooking times please refer to the lower part of this pack.
Cooking guidelines: Boil - From Ambient. Bring 1lt of water for every 100g pasta to the boil. Add pasta and simmer, then drain and serve. For cooking times see back of pack.
Package type: Bag.
Storage: Store cool and dry. Best before end: see back of packet.
Additional Information: For the name and type of pasta please refer to the lower part of this pack.
EU Organic - IT-BIO-009, Agriculture Italy. Organic Food Federation.
Ingredients: Italian Pasta Tricolore: Durum Wheat Semolina, Tomato Powder (3%), Spinach Powder (2%), Water, = Certified Organic Ingredients. Organic Italian White Pasta: Durum Wheat Semolina, Water, = Certified Organic Ingredients.
Allergen Information: May Contain Mustard, May Contain Soya, Contains Wheat. Italian Pasta Tricolore: Not suitable for Soya allergy sufferer due to manufacturing methods. Organic Italian White Pasta: Not suitable for Soya allergy sufferers due to manufacturing methods. May contain MUSTARD.
Dietary Information: Organic; Suitable for Vegans.