£3.95
Experience Biotiful Kefir, a refreshing fermented milk drink crafted using a traditional two thousand year old recipe. Enriched with live cultures such as Bifidobacterium and Lactobacillus to aid digestion effectively.
- Fermented milk drink crafted from high quality British milk sourced locally.
- Packed with billions of live cultures supporting digestive function and immunity naturally.
- Features high protein levels alongside zero added sugars for a healthier option.
- Perfectly balanced calcium content helps maintain normal digestive enzyme function well inside your body system.
- £3.95
- £3.95
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Description
xNet Content 500 Millilitres
Ingredients Pasteurised Cow's Milk Fermented with Live Kefir Cultures, Includes: Bifidobacterium, Lactobacillus Acidophilus, Lactobacillus Casei, Lactobacillus Rhamnosus
| Typical values per 100ml / 1 serving (250ml) | ||
|---|---|---|
| Nutrient | Per 100ml | 1 serving (250ml) |
| Energy, kcal (kJ) | 59 (245) | 148 (612) |
| Fat (g) | 2.9 | 7.3 |
| of which saturates (g) | 2.1 | 5.3 |
| Carbohydrates (g) | 4.6 | 12 |
| of which sugars (g) | 2.8 | 7.0 |
| Protein (g) | 3.5 | 8.8 |
| Salt (g) | 0.10 | 0.25 |
Vitamins and Minerals % of reference intake per 100ml
| Micronutrient | Amount per 100ml |
|---|---|
| Vitamin B12 (µg) | 9% (0.22) |
| Phosphorus (mg) | 11% (78) |
| Riboflavin B2 (mg) | 10% (0.14) |
| Calcium (mg) | 14% (111) |
Contains naturally occurring sugars
Features High protein. No sugar added. Gut happy, everyday. Billions of Live Cultures. Source of Calcium
Storage Use by date: Please see bottle neck. Keep refrigerated at 1-5°C. Consume within 3 days of opening.
Preparation Shake well before opening
