



Biotiful Gut Health Kefir Protein Yogurt is a high-protein dairy product fermented with live kefir cultures. It offers 30g of natural protein per pot and is designed to support digestive wellness. Enjoy it as a pre- or post-workout snack, with fruit for breakfast, or as a creamy topping.
Ingredients: Pasteurised Cow's Milk fermented with Live Kefir and Quark Cultures
| Typical values per 100g | Per pot (250g) | % of reference intake per 100g | Per pot (250g) |
|---|---|---|---|
| Energy, kcal (kJ) | 66 (278) | 165 (695) | |
| Fat (g) | 0.4 | 1.0 | |
| of which saturates (g) | 0.2 | 0.5 | |
| Carbohydrate (g) | 3.5 | 8.8 | |
| of which sugars (g) | 3.5 | 8.8 | |
| Protein (g) | 12 | 30 | |
| Salt (g) | 0.10 | 0.25 | |
| Vitamins and Minerals | |||
| Vitamin B12 (µg) | 0.64 | 26% | |
| Riboflavin B2 (mg) | 0.24 | 17% | |
| Calcium (mg) | 139 | 17% | |
| Phosphorus (mg) | 160 | 23% |
Contains naturally occurring sugars
Features: 30g Natural Protein. Low fat. Great taste 2022. High Protein. Billions of Live Cultures. Source of Calcium. No sugar or anything artificial added
Storage: Use by date: Please see lid. Keep refrigerated at 1-5°C.
Country of Origin: Germany