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Biotiful Kefir is a fermented milk traditionally known as kefir. It is a source of calcium which contributes to the normal function of digestive enzymes. Biotiful kefir is packed with naturally healthy nutrients, supporting your immunity and with no sugar added. We love it for breakfast or as a snack.
Features: High protein, No sugar added, Billions of Live Cultures, Source of Calcium, Gut happy, everyday.
| Typical Values | Per 100ml | 1 serving (250ml) |
|---|---|---|
| Energy, kcal (kJ) | 59 (245) | 148 (612) |
| Fat (g) | 2.9 | 7.3 |
| of which saturates (g) | 2.1 | 5.3 |
| Carbohydrates (g) | 4.6 | 12 |
| of which sugars (g) | 2.8 | 7.0 |
| Protein (g) | 3.5 | 8.8 |
| Salt (g) | 0.10 | 0.25 |
| Riboflavin B2 (mg) | 0.14 | 10% |
| Vitamin B12 (µg) | 0.22 | 9% |
| Calcium (mg) | 111 | 14% |
| Phosphorus (mg) | 78 | 11% |
Contains naturally occurring sugars
Storage: Keep Refrigerated. Use by date: Please see bottle neck. Keep refrigerated at 1-5°C. Consume within 3 days of opening.
Preparation and Usage: Shake well before opening.
Ingredients: Pasteurised Cow's Milk Fermented with Live Kefir Cultures, Includes: Bifidobacterium, Lactobacillus Acidophilus, Lactobacillus Casei, Lactobacillus Rhamnosus.
Allergen Information: Contains Milk, Cow's Milk.
Dietary Information: No Added Sugar.
Country of origin: United Kingdom.