



These Birds Eye haddock fillets deliver the authentic taste of British seaside favourites. Featuring a crispy batter coating, they require no preparation beyond heating from frozen. They are oven or air fry ready.
Net Content: 440 Grams
Haddock (Fish) (54%), Batter Coating#. Rapeseed Oil. #Batter Coating (Flour (Wheat, Rice, Maize), Water, Starch (Potato, Wheat), Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates), Dextrose, Palm Fat, Skimmed Milk Powder, Mustard, Natural Flavourings, Pepper Extract, Calcium Carbonate, Iron, Niacin, Thiamin)
| Typical values | Per 100g | Per Fillet (Oven Baked) |
|---|---|---|
| Energy kJ | 978kJ | 1104kJ |
| Fat | 13g | 15g |
| - of which Saturates | 1.2g | 1.3g |
| Carbohydrate | 17g | 19g |
| - of which Sugars | 0.5g | 0.6g |
| Fibre | 0.5g | 0.6g |
| Protein | 12g | 13g |
| Salt | 1.0g | 1.1g |
| Energy kcal | 234kcal | 264kcal |
Made from 100% fillet fish for good. 264 Calories per fillet.
220°C, Fan 200°C, Gas mark 7, 20-22 mins.
- Pre-heat the oven.
- Place on a baking tray in the middle of the oven.
- Cook until crisp and golden.
180°C, 14-16 mins.
- Pre-heat to 180°C for 3 ½ minutes.
- Place product in basket (max. 2 Haddock Fillets) and place in the air fryer.
- Turn over halfway through cooking.
- Cook until crisp and golden.
- Allow to stand for 1 minute before serving.
Tastiest when oven baked straight from the freezer.
Please ensure food is cooked until piping hot.
Do not refreeze after defrosting.
Store in a freezer at -18°C or cooler.
Although great care has been taken to remove all bones, some may remain.
Take the classic British battered fish and chips home. Our battered haddock is made with 100% frozen haddock fillet and coated in a mouth-watering crispy batter. Responsibly sourced, these battered haddock fillets are tasty and healthy!
We're committed to sourcing certified sustainable seafood so that future generations can go on enjoying the tasty and healthy goodness of fish.
MSC Certified Sustainable Seafood MSC, MSC-C-50470, Choose the Blue Fish. Together we can help protect fish stocks for the future.
Regulated Product Name: Portions formed from pieces of haddock fillet, coated in a crispy batter, lightly fried.
Storage Type: Frozen.
Recycle: Whole Packaging.