



Birds Eye Green Cuisine Vegan Chicken Free Dippers are a frozen vegan snack rich in protein and fibre. Cook from frozen in 15 minutes for a quick and convenient meal.
Net Content: 220 Grams
Ingredients: Rehydrated Wheat Protein (35%), Flour (Wheat, Maize), Vegetable Oil (Rapeseed, Palm), Water, Starch (Tapioca, Maize), Bamboo Fibre, Stabiliser (Methylcellulose), Natural Flavourings, Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates), Garlic Powder, Dextrose, White Pepper, Onion Powder, Calcium Carbonate, Iron, Niacin, Thiamin
| Nutritional Values | Per 100g | Per 5 Dippers Oven Baked |
|---|---|---|
| Energy kcal | 312kcal | 274kcal |
| Energy kJ | 1304kJ | 1142kJ |
| Fat | 17g | 15g |
| of which Saturates | 1.4g | 1.2g |
| Carbohydrate | 27g | 23g |
| of which Sugars | 0.7g | 0.6g |
| Fibre | 5.7g | 5.0g |
| Protein | 10g | 9.2g |
| Salt | 1.0g | 0.89g |
This pack contains 2 portions. Features: Source of Protein. Suitable for vegans.
Cooking Guidelines: Grill from frozen: Medium grill 10 mins. Pre-heat the grill. Place dippers on a griddle pan on a low shelf. Turn over frequently. Cook until crisp and golden. Alternatively, oven cook from frozen: 210°C, Fan 190°C, Gas mark 7, 10 mins. Pre-heat the oven. Place dippers on a baking tray in the middle of the oven. Turn over once halfway through cooking. Cook until crisp and golden. Tastiest when oven baked straight from the freezer. Please ensure food is cooked until piping hot. These instructions are guidelines only.
Storage: Store in a freezer at -18°C or cooler. Recycling Info: Recycle carton.
Product Information: A twist on your childhood favourite, Birds Eye Green Cuisine Vegan Chicken Free Dippers are coated in a light batter. Magical and meat free, frozen vegan food couldn't be simpler. Cook in 15 minutes and serve with a balanced plate of food, like veggies and rice.