£5.70
Bisto Original Gravy Powder is a versatile gravy mix from the UK. It's low in fat and sugar, making it a healthier choice. Simply mix with water and meat juices to create a rich gravy for roasts and casseroles.
- Contains potato starch and wheat starch for smooth thickening.
- Suitable for vegetarians and can be used with various meats or vegetarian dishes.
- Each 200g pack makes approximately 77 servings, offering great value.
- Easy to prepare in minutes by following the simple instructions on the pack.
- A trusted British brand that has been a favourite for generations.
- £5.70
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Description
xTucking into a home-cooked meal? Add the finishing touches to your dish with Bisto Original Gravy Powder. You'll find it's the perfect accompaniment to your Sunday roast, whether it's lamb, chicken or a nut roast on the menu. Why not try it with a midweek dinner? We're thinking of comforting casseroles, pies, and stews.
In a saucepan, mix four teaspoons with 30ml of cold water so that it forms a smooth paste. Pour in 250ml of cold water - along with any meat juices from your cooking - and bring to the boil. Keep stirring until thickened to enjoy a deliciously rich gravy. Our gravy powder is not only suitable for vegetarians, but it's also low in sugar and fat - what better way to bring extra flavour to your food?
Features: Low fat and sugar, Suitable for vegetarians, Easy to make in minutes - Just add water.
Country of origin: UK
| Typical Values | Per 100g as sold | Per 50ml portion as prepared | % Reference Intake |
|---|---|---|---|
| Energy | 252kcal | 7kcal | <1% |
| Fat | <0.5g | <0.5g | <1% |
| of which Saturates | <0.1g | <0.1g | <1% |
| Carbohydrate | 61.9g | 1.6g | |
| of which Sugars | 0.5g | <0.5g | <1% |
| Fibre | 1.6g | <0.5g | |
| Protein | <0.5g | <0.5g | |
| Salt | 23.66g | 0.61g | 10% |
This pack makes approximately 77 portions. Gravy Powder and Water
Storage: Store in a cool, dry place.
Preparation and Usage: To make you will need: 4 x 5ml spoons (4 level tsp) Bisto Gravy Powder, 280ml (1/2 pint) cold water, Meat juices from the roasting tin (after removing the meat and most if the fat). 1. In a saucepan mix 4 teaspoons of Bisto Powder with 30ml of cold water into a smooth paste. 2. Gradually add 250ml of cold water along with any meat juices to the saucepan and mix well. 3. Gently bring to the boil, stirring constantly, until thickened. Simmer on a low heat for two minutes. Serve and Enjoy!
Cooking guidelines: Bisto powder for home made gravy. 4×5ml spoon (4 level tsp) Bisto, 280ml (½ pint) cold water. 1. At the end of roasting, remove the joint from roasting tin and set aside to rest before carving. 2. Spoon off most of the fat from the tin, leaving behind the meat juices. 3. Blend the Bisto in a cup with a little of the water to make a smooth paste. 4. Add remaining water to the tin, then stir in the Bisto paste. 5. Bring the gravy mix in the roasting tin slowly to the boil, stirring continuously until thickened.
Package type: Box
Recycling information: Bag - Not Recyclable; Carton - Recyclable
Other Information: Full Product Name: Original Gravy Powder for Home-Made Gravy. Storage: Store in a cool, dry place and away from direct heat and sunlight. Usage: 77 Servings. Additional Information: Some settling of contents may have occurred during transit.
Ingredients: Potato Starch, Salt, Wheat Starch, Colour (E150c), Onion Powder, Inactive Yeast Powder (contains Barley, Wheat).
Allergen Information: Contains Barley, May Contain Milk, May Contain Soya, Contains Wheat.
Dietary Information: Suitable for Vegetarians; Low Fat.
