£1.86
Blue Dragon Oyster & Spring Onion Stir Fry Sauce is a ready-to-use sauce inspired by Asian cuisine. It features a mild flavour with spring onions, garlic, and ginger, and contains no artificial additives. Simply stir fry meat and vegetables, then add the sauce for a quick meal.
- Made with spring onions, garlic, and ginger for an authentic taste.
- Contains oyster powder and fish sauce to enhance umami flavour.
- No artificial colours, flavours, or preservatives, ensuring a natural product.
- Suitable for quick stir fry meals and serves two portions.
- From Blue Dragon, a trusted UK brand offering Asian-inspired products.
- £1.86
- £1.86
- Unit price
- per
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Description
xAt Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures.
Our Oyster & Spring Onion stir fry sauce is made with spring onions, garlic & ginger.
Ready in few simple and quick steps!
1. Get you Wok really hot, then add a splash of oil.
2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice.
3. After 1 minute, pour in the stir fry sauce and heat through for a further minute.
4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy!
Other ingredients we suggest for an authentic Oyster & Spring Onion stir fry:
- 1 tbsp vegetable oil
- 400g beef fillets
- 1 green pepper
- a handful of mangetout
- 1 spring onion
- Blue Dragon noodles
No artificial colours, flavours or preservatives
Chilli rating - mild - 1, No artificial colours, flavours or preservatives
Country of origin: Produce of the EU
| Typical Values per 100g |
|---|
| Energy 443kJ/104kcal |
| Fat 0.1g |
| of which saturates <0.1g |
| Carbohydrate 24.3g |
| of which sugars 20.4g |
| Protein 1.6g |
| Salt 1.8g |
Storage: Store in a cool, dry place. Once opened, keep refrigerated and use within 2 days.
Feeling inspired? We love adding our favourite vegetables to this stir fry, try bok choy or shiitake mushrooms.
Heat: Get your wok really hot, then add a splash of oil.
Sizzle: Stir fry your meat for 3 minutes until nicely sizzling, then add your vegetables.
Stir: After 1 minute, pour in stir fry sauce and heat through for a further minute.
Enjoy: Toss in cooked Blue Dragon noodles, or serve with steamed rice.
Cooking Instructions: Simply stir fry the meat or vegetables of your choice, add the contents of this sachet and continue stirring until thoroughly heated. Serve with rice or noodles.
Package type: Pouch
Recycling information: Whole Packaging - Do Not Recycle
Full Product Name: Oyster flavour stir fry sauce with spring onions, garlic and ginger.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.
Usage: 2 Servings
Ingredients: Water, Sugar, Spirit Vinegar, Modified Maize Starch, Hydrolysed Vegetable Protein, Spring Onion (1.5%), Salt, Garlic Puree (1%), Ginger Puree (1%), Fish Sauce [Anchovy Extract ( Fish ), Salt, Water, Sugar], Colour (Plain Caramel), Oyster Powder (0.4%) [Dried Oyster ( Mollusc ), Tapioca Starch, Salt], Red Chilli Paste [Red Chilli Peppers, Salt, Acidity Regulator (Acetic Acid)], Acidity Regulator (Citric Acid), Natural Flavouring
Allergen Information: Contains Fish, Contains Molluscs, May Contain Nuts, May Contain Peanuts. May also contain Peanuts and Nuts.
Dietary Information: Contains Molluscs. Free From Artificial Flavours.
Brand details: At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food.
If you love this, why not try... Blue Dragon hoisin & garlic stir fry sauce
Manufacturer: AB World Foods Ltd., Leigh, WN7 5RS, UK.
Return to Address: www.bluedragon.co.uk AB World Foods Ltd., Leigh, WN7 5RS, UK. UK: 0800 0195 617 ROI: 0044 800 0195 617
Recipes: For an authentic oyster & spring onion stir fry, we use... Enjoy!! Serves 2 1 Tbsp vegetable oil Blue Dragon oyster & spring onion stir fry sauce 400g Beef fillets, sliced A handful of mangetout 1 Spring onion, sliced Blue Dragon noodles Heat: Get your wok really hot, then add a splash of oil. Sizzle: Stir fry your meat for 3 minutes until nicely sizzling, then add your vegetables. Stir: After 1 minute, pour in stir fry sauce and heat through for a further minute. Enjoy: Toss in cooked Blue Dragon noodles, or serve with steamed rice.
