



Blue Dragon Satay Stir Fry Sauce is a mild, vegetarian sauce ideal for authentic Asian dishes. It features a rich blend of peanuts and soy sauce for a delicious flavor. Simply add to your stir fry for a quick and easy meal.
Vegetarian. Features: Chilli rating - mild - 1, No artificial colours, flavours or preservatives, Suitable for vegetarians and vegans.
| Typical Values | Per 100g |
|---|---|
| Energy | 674kJ/164kcal |
| Fat | 6.9g |
| of which saturates | 1.0g |
| Carbohydrate | 20g |
| of which sugars | 15g |
| Protein | 2.9g |
| Salt | 2.0g |
Preparation and Usage: Serves 2. Heat your wok, add oil, stir fry meat for 3 minutes, add vegetables, then pour in sauce and heat through for a minute. Serve with rice or noodles.
Ingredients: Water, Sugar, Onion Purée, Light Soy Sauce (6%) [Water, Salt, Soya Beans, Roasted Wheat, Sugar, Alcohol], Roasted Peanut Paste (6%), Glucose-Fructose Syrup, Chopped Roasted Peanuts (3%), Rapeseed Oil, Modified Maize Starch, Thai Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Water, Salt, Sugar, Kaffir Lime Peel, Galangal, Spices, Acidity Regulator (Citric Acid)], Curry Powder [Coriander, Turmeric, Cumin, Salt, Garlic, Fenugreek, Chilli, Ginger, Fennel], Salt, Acidity Regulator (Lactic Acid), Turmeric.
Allergen Information: May Contain Nuts, Contains Peanuts, Contains Soya, Contains Wheat. May also contain Nuts.
Dietary Information: Suitable for Vegetarians; Suitable for Vegans.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.