

Blue Turaco 100% Specialty Ugandan Robusta is a ground coffee roasted in the UK. It features a strong yet smooth profile with notes of raisin, cocoa, and buttered toast. Perfect for cafetière, filter, or moka pot brewing.
Smooth, strong, and farmer-owned.
Move over Arabica - this is 100% specialty Robusta. Overlooked for too long, we're using new techniques to bring out this bean's unique flavours. Strong yet surprisingly smooth, with notes of raisin, cocoa, and buttered toast. This could be the best coffee you've never heard of.
Features: 100% specialty-grade Ugandan Robusta; Strength 5/5 Acidity 3/5 Medium roast; Grown exclusively by smallholder farmers; Roasted in the UK by award-winning baristas; Double the caffeine of Arabica; Every pack provides 2 school meals in Uganda.
Further description: Founder Wycliffe picked coffee beans as a young boy to pay for his school fees. He's seen first hand how coffee can changes lives in its communities. That's why our model is as direct as it gets. We have our own farm and work with fellow smallholder farmers to produce specialty-grade Robusta. We pay at least 30% more than traditional routes. Every pack you buy funds 2 meals in Ugandan village schools. That's how we build a better model together.
Preparation and Usage: Perfectly ground for a cafetière. Also works in a filter, moka pot or however you like. Especially delicious with milk. For cafetière: use 15-20 g per 250 ml water. Add water just off the boil, stir, brew for 4 minutes, then plunge and enjoy.
Package type: Pouch.
Storage: Once opened, store in a cool, dark place and use within 2 weeks for the best flavour.