£10.86
Blue Turaco 100% Specialty Ugandan Robusta is a whole bean coffee that offers a unique flavour experience. Strong yet smooth, it features notes of raisin, cocoa, and buttered toast, roasted in the UK by award-winning baristas. Grind the beans fresh for your preferred brew method, such as cafetière or filter, to enjoy the full aroma and taste.
- Made from 100% specialty-grade Ugandan Robusta beans for a distinct and rich coffee profile.
- Roasted in the United Kingdom to ensure high quality and freshness.
- Contains double the caffeine of Arabica, making it ideal for a strong brew.
- Supports Ugandan smallholder farmers and funds two school meals per pack sold.
- Best used within two weeks of opening when stored in a cool, dark place.
- £10.86
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Description
xSmooth, strong, and farmer-owned.
Move over Arabica - this is 100% specialty Robusta.
Overlooked for too long, we're using new techniques to bring out this bean's unique flavours.
Strong yet surprisingly smooth, with notes of raisin, cocoa, and buttered toast.
100% specialty-grade Ugandan Robusta. Strength 5/5. Acidity 3/5. Medium roast. Grown exclusively by smallholder farmers. Roasted in the UK by award-winning baristas. Double the caffeine of Arabica. Every pack provides 2 school meals in Uganda.
Founder Wycliffe picked coffee beans as a young boy to pay for his school fees. He's seen first hand how coffee can changes lives in its communities. That's why our model is as direct as it gets. We have our own farm and work with fellow smallholder farmers to produce specialty-grade Robusta. We pay at least 30% more than traditional routes. Every pack you buy funds 2 meals in Ugandan village schools.
Grind fresh for your preferred brew method - cafetiere, filter, moka pot or however you like. Especially delicious with milk. For cafetière: use 15-20 g per 250 ml water. Add water just off the boil, stir, brew for 4 minutes, then plunge and enjoy.
Once opened, store in a cool, dark place and use within 2 weeks for the best flavour.
Blue Turaco founder, Wycliffe, picked coffee as a young boy to pay for his food and school fees and now has his own coffee farm. He's seen first-hand how coffee can impact lives in its growing communities. We buy direct, cutting out up to 5 levels of middlemen. This allows us to pay up to 30% more than traditional routes. Every pack provides 2 school meals, fighting childhood hunger in Ugandan villages where our coffee is grown.
