£11.40
Bobs Red Mill Gluten Free Steel Cut Oats are a whole grain cereal made from kiln-toasted oat groats. They offer a chewy texture and nutty flavour, perfect for a hearty breakfast. To prepare, simply cook on the hob with water for 10-20 minutes.
- Made from pure gluten-free oats, ensuring a safe option for those with dietary restrictions.
- High in fibre and protein, contributing to a balanced diet and muscle maintenance.
- Can be topped with sweet or savoury additions like brown sugar or peanut butter for variety.
- Minimally processed to retain natural nutrients and texture.
- Packaged in a stand-up pouch for easy storage and freshness.
- £11.40
- £11.40
- Unit price
- per
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Description
xVegetarian and gluten free steel cut oats, also known as Pinhead Oats, made from kiln-toasted whole grain groats cut on a steel burr mill. This minimally processed cereal offers a chewy texture and nutty flavour, ideal for a hearty breakfast. Top with sweet or savoury toppings as desired.
Country of origin: USA/Canada.
| Nutritional Information per 100g | |
|---|---|
| Energy kJ | 1496 |
| Energy kcal | 354 |
| Fat (g) | 4.3 |
| of which saturates (g) | 0.9 |
| Carbohydrates (g) | 62 |
| of which sugars (g) | 0.9 |
| Fibre (g) | 9.8 |
| Protein (g) | 12 |
| Salt (g) | 0 |
Storage: Store in a cool, dry place.
Preparation and Usage: On the Hob: Bring 360 ml water to a boil. Add 80 g Gluten Free Pinhead Oats, reduce heat, and cook 10-20 minutes (depending on the consistency you desire). Stir occasionally. Cover and remove from heat and let stand a few minutes. Makes 2 servings.
Package type: Stand Up Pouch, Laminate film.
Ingredients: Pure Gluten Free OATS.
Dietary Information: Naturally high in fibre, manganese (Per 100g: 3.4mg 170%) and zinc (per 100g: 2.1mg 21%). Natural Source of Protein. Helps actively lower cholesterol. As part of a healthy and balanced diet and a healthy lifestyle: Protein contributes to a growth in muscle mass and the maintenance of normal bones. Oat beta glucans have been shown to help lower blood cholesterol. Blood cholesterol lowering may reduce the risk of coronary heart disease. One 40g portion of our oats provides 1.6g of beta glucans from oats which is 53% of 3g, the suggested daily amount.
