

These Bombom Kimchi Mayo bottles bring authentic Korean-inspired UK flavours with creamy mayonnaise base and chilli kick. Perfect for sandwiches and burgers with convenient table use.
Great Taste Award 2023.
BOMBOM's Kimchi Mayo is a Korean chilli and garlic sauce. Creamy and tangy mayonnaise with a kick of kimchi - the ultimate sour-and-garlicky condiment for your favourite dishes! This Kimchi Mayo has become a household staple.
Simple use it straight out the jar to add to your recipes or simple have it as a table sauce.
BOMBOM's Award Winning Kimchi Mayo is 100% Vegan, Gluten Free, MSG FREE and Made in Britain.
We love it with our sandwiches, burgers, seafood dishes, eggs, dips and dressings.
| Typical Values | Per 100g |
|---|---|
| Energy kJ | 2350 |
| Energy kcal | 562 |
| Fat (g) | 57.1 |
| of which saturates (g) | 3.9 |
| Carbohydrates (g) | 12.2 |
| of which sugars (g) | 6.6 |
| Fibre (g) | 3.2 |
| Protein (g) | 0.8 |
| Salt (g) | 1.9 |
Ingredients: Rapeseed oil, water, rice syrup, lemon, plum syrup, cider vinegar, garlic 4%, sea salt, Korean chilli powder 2%, sesame oil, mustard, sugar, cornflour, potato starch, onion, stabiliser: xanthan gum.
Store in a cool, dry place. Once opened refrigerate and consume within 4 weeks.
Ready to use - straight out the jar.
Allergen information: For allergens including cereals containing gluten, see ingredients in bold.