





Bonne Maman Madeleines are authentic French butter sponge cakes crafted from a generations-old recipe. They feature fresh eggs and butter with no artificial additives, making them perfect for breakfast or tea time.
Product attributes: Vegetarian.
Crafted from a generations-old French recipe, the Madeleine is an iconic French cake.
Features: Freshly Wrapped.
Country of origin: France.
| Typical Values | per 100 g |
|---|---|
| Energy | 1818 kJ / 435 kcal |
| Fat | 25 g |
| of which saturates | 16 g |
| Carbohydrate | 46 g |
| of which sugars | 29 g |
| Fibre | 1.3 g |
| Protein | 5.9 g |
| Salt | 0.86 g |
Storage: Store in a cool and dry place (max 25°C).
Preparation and Usage: Prepared using only the best ingredients; fresh eggs, butter, there are no preservatives, colourings or artificial flavourings. These fresh little cakes are a light butter sponge and often served for breakfast with bowls of cafe au lait.
Package type: Bag.
Recycling information: Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home.
Other Information: Full Product Name: Pure Butter Madeleine. Storage: Keep in a dry place, away from heat and light.
Ingredients: Butter 26%, Soft Wheat Flour, Sugar, Eggs 21%, Invert Sugar Syrup, Ground Almonds, Natural Vanilla Flavour (contains Alcohol), Raising Agents: Sodium Carbonates and Citrates (Wheat), Salt, Natural Flavouring.
Allergen Information: Contains Almonds, Contains Eggs, Contains Milk, May Contain Nuts, May Contain Soya, Contains Wheat. May contain: Nuts, Soya.
Brand: Bonne Maman.
Brand details: Bonne Maman recipes are without colourings and artificial flavourings.
Manufacturer: For GB only: SMB GB International House, 12 Constance Street, London, E16 2DQ, England. (SMB) Gâteaux Bonne Maman, BP 20, Contres, 41700 Le Controis-en-Sologne, France.
Return to Address: SMB GB International House, 12 Constance Street, London, E16 2DQ, England. consumer@gateauxbonnemaman.com