



Crosta & Mollica Grissini feature crisp baked golden maize and Kalamata olives for a distinct flavour profile. Perfect as an aperitif snack or paired with chilled white wine.
Description
Breadsticks with Kalamata Olives. Crisp-Baked Golden Maize. Olive Kalamata. Suitable for Vegans.
Those in the know judge a restaurant by their breadsticks and these Piemonte favourites certainly pass the test. Ours are twisted in the traditional style and then finished with olives for a deep, moreish flavour. Their light, crisp texture is the perfect accompaniment to a light, crisp and well-chilled Italian white.
Safety Information
CAUTION: May contain olive stones.
Nutrition Table
| Nutrient | Per 100g |
|---|---|
| Energy | 1751 kJ / 416kcal |
| Fat | 11g (of which saturates 1.7g) |
| Carbohydrate | 68g (of which sugars 2.1g) |
| Fibre | 3.2g |
| Protein | 9.6g |
| Salt | 1.6g |
Ingredients
Wheat Flour, Maize Flour (19%), Extra Virgin Olive Oil (8%), Kalamata Olives (7.3%), Sea Salt, Black Olives, Malted Wheat Flour, Yeast.
Dietary Information
Prepared to a vegan recipe. Not suitable for those with a Milk allergy as product is prepared in an environment that handles Milk. May also contain traces of Sesame, Soya and Mustard Seed. For allergens, including Cereals containing Gluten, see ingredients in bold. Suitable for Vegans.
Preparation and Safety Warnings
CAUTION: May contain olive stones.
Country of Origin
Italy.
Storage
Store sealed in a cool, dry place. Best before see base of box.
Packaging
Box: Recycle. Film: Recycle with bags at large supermarket - Don't recycle at home.
Manufacturer Address
Crosta & Mollica Ltd., Argyll Street, London, W1F 7LD.