£7.24
Brindisa Daveiga Marineiras are Spanish butter biscuits crafted by artisan bakers in Galicia. They feature all natural ingredients and long-fermented doughs for a rich flavour. Enjoy them crisp as part of tapas or as a standalone snack.
- Made with wheat flour, butter, and barley malt flour for an authentic taste.
- Vegetarian-friendly and ideal for serving with pâté or cheeses.
- Comes in a 200g plastic bag, easy to store and recycle.
- Award-winning biscuits from Daveiga, known for quality and craftsmanship.
- £7.24
- £7.24
- Unit price
- per
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Description
xProduct attributes: Vegetarian.
Galletas Daveiga are artisan bakers in Galicia, north west Spain. Their award winning biscuits are made with all natural ingredients. They use long-fermented doughs to produce these richly flavoured biscuits. Marineras are wonderfully crisp for tapas and snacks. The butter version goes particularly well with pâté.
Country of origin: Spain.
| Typical Values | per 100g | per biscuit |
|---|---|---|
| Energy kJ | 1766 | 141 |
| Energy kcal | 421 | 34 |
| Fat (g) | 11 | 0.9 |
| of which saturates (g) | 6.5 | 0.5 |
| Carbohydrates (g) | 69 | 5.5 |
| of which sugars (g) | 3 | 0.2 |
| Fibre (g) | 3.9 | 0.3 |
| Protein (g) | 11 | 0.9 |
| Salt (g) | 1.9 | 0.15 |
Storage: Keep in a cool and dry place protect from the sunlight.
Preparation and Usage: Ready to serve.
Package type: Plastic bag.
Recycling information: Recycle with bags at large supermarkets.
Ingredients: Wheat flour (gluten), Butter (milk) (10%), Salt, Barley malt flour (gluten), Yeast. May also contain soya and mustard.
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold.
