£46.65
Brindisa La Chinata Sweet Smoked Paprika is a premium Spanish spice made from smoked ground peppers. It delivers an authentic smoky flavour perfect for traditional dishes such as paella and stews.
- Made in the DOP region of Extremadura from hot red Jaranda peppers smoked over oak fires.
- Additive-free and vegetarian, suitable for various dietary preferences.
- Can be used to season paella, bean stews, casseroles, or as a garnish for houmus and meats.
- Store in a cool, dry place away from sunlight to maintain freshness.
- £46.65
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Description
xProduct attributes: Vegetarian.
Made from hot red Jaranda peppers which are ground in the DOP region of Extremadura and then smoked over oak fires creating the unmistakeable spicy smoky flavour.
Country of origin: Spain.
Storage: Keep in a cool dry place away from sunlight. Use before best before date.
Preparation and Usage: A traditional seasoning in Spanish dishes from Paella to bean stews and casseroles. You could also use it as a garnish to houmus, pan fried meat or fish or even gently toasted Marcona almonds.
Package type: Tinplate.
Recycling information: Yes.
Other Information: De la Vera DOP, Smoked.
Ingredients: Smoked Ground Pepper.
Dietary Information: Free from OMG, Additive free.
Brand: Brindisa.
Manufacturer: Ctra. de Trujillo, Km 1 10600 Plasencia Cáceres Spain.
Country of Packing: Spain.
