

Brindisa Perello Large Butter Beans are carefully cooked butter beans that offer a creamy and buttery texture with nutty notes. They are perfect for adding to braises, salads, and meat dishes for enhanced flavour and substance.
Vegetarian.
These butter beans have been carefully cooked to preserve their shape and texture. They are creamy and buttery with nutty notes when tasted.
Country of origin: Spain.
| Nutritional data per 100g | |
|---|---|
| Energy Kj | 329 |
| Energy Kcal | 72 |
| Fat g | 0.5 |
| (of which saturates) g | 0.2 |
| Carbohydrates g | 8.7 |
| (of which sugars) g | 0.3 |
| Fibre g | 0 |
| Protein g | 5.1 |
| Salt g | 1.1 |
Storage: Once opened, keep refrigerated and consume within 3 days.
Preparation and Usage: Generous and eye-catching. These judion beans are ideal for braises, salads and even with your favourite roasted meats.
Package type: Glass jar and metal cap.
Ingredients: Butter beans (sulphites) (71%), water and salt. Origin of primary ingredient: Poland.
Allergen Information: Sulphites.
Dietary Information: Free from artificial colours. Free from artificial flavours. Suitable for coeliacs, vegetarians and vegans.
Brand: Brindisa.
Manufacturer: Parc, Pol. Ind., 46, 31570 San Adrian, Navarra, Spain.
Country of Packing: Spain.