

Brindisa Perello Olive and Pickle Mix is a Spanish tapas snack that combines sweet black olives, crisp green olives, silverskin onions, and gherkins with a hint of chilli. This gluten-free and vegetarian mix is ready to eat and ideal for serving with drinks or as part of a charcuterie board.
This mix contains sweet black and crisp green olives as well as silverskin onions (cebollitas) and tiny gherkins (pepinillos); with a light pickle they are delicious at any time.
Features: Olive and Pickle Mix with Chilli, Gluten free, Suitable for vegetarians.
Country of origin: Spain.
| Typical Values per 100g | |
|---|---|
| Energy | 568 kJ / 138 kcal |
| Fat | 12.2g |
| of which saturates | 5.6g |
| Carbohydrate | 2.4g |
| of which sugars | 0.2g |
| Protein | 1.5g |
| Salt | 3.72g |
Storage: Cool and dry place, away from direct sunlight. Once opened, keep refrigerated in a non-metallic container, and consume within 7 days.
Preparation and Usage: Ready to eat. Olives and encurtidos (pickles) are consumed all over Spain, often with a beer or a glass of wine and perhaps a plate of charcuterie.
Package type: Can.
Recycling information: Yes.
Other Information: Full Product Name: Spanish Green and Black Olives, Silverskin Onions, Gherkins and Hot Chilli. Storage: Once opened, keep refrigerated in a non-metallic container, covered in the brine, and consume within 7 days. For batch and best before: see base. Safety Warning: WARNING: Contains olive stones.
Ingredients: Water, Green Pitted Olives, Black Unpitted Olives, Gherkins ( Sulphites ), Silverskin Onions, Chilli ( Sulphites ), Salt, Flavour Enhancers: E621 and E635, Acid: Citric Acid, Antioxidant: Ascorbic Acid.
Allergen Information: May Contain Almonds, May Contain Fish, Contains Sulphur Dioxide/Sulphites. May also contain Almonds and Fish.
Dietary Information: Gluten free; Suitable for Vegetarians.
Brand: Brindisa.
Manufacturer: Brindisa Int S.L.U, Polígono Pla de la Bruguera, C/ Solsonès, 53, 08211 Castellar del Vallès, Barcelona, España.
Country of Packing: Spain.