£6.88
Brindisa Traditional Olive Oil Biscuits are light, crisp biscuits made with extra virgin olive oil. They are seasoned with aniseed and hand-rolled for a unique texture. Perfect with tea, coffee, or served with ice cream and fruit.
- Made with extra virgin olive oil for a rich flavour.
- Seasoned with aniseed for a subtle, aromatic taste.
- Hand-rolled dough ensures every biscuit is unique.
- Winner of the Great Taste Award in 2011.
- Suitable for vegans and vegetarians.
- £6.88
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Description
xLight, crisp and delicious. Full of flavour from the extra virgin olive oil they are made with, seasoned with a touch of aniseed. Every biscuit is unique, with dough rolled and shaped by hand. A speciality of Sevilla.
Delicious with a cup of tea or coffee, or with ice cream and fruit.
Great Taste Award winner in 2011. Made with extra virgin olive oil.
Country of origin Spain.
Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as soon as possible.
Ingredients: Wheat flour, Extra virgin olive oil (20%, Sugar, Salt, Aniseed, Sesame seeds, Anise essence.
Allergen Information: May Contain Nut, Contains Gluten, Contains Wheat, Contains Sesame.
Dietary Information: Made in a factory that handles almonds. Suitable for Vegans and Vegetarians.
