The Buttermilk Caramel Nougat Choccy Bar is a plant-based chocolate treat made in the UK. It features a caramel nougat centre coated in dairy-free choccy, with no artificial colours or flavours. Enjoy it as a sweet snack, storing in cool, dark conditions.
Net Content: 50 Grams
Additives: Free From Artificial Flavours, Free From Artificial Colours.
Ingredients: Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Coconut Oil, Water, Golden Syrup, Brown Sugar, Cocoa Powder, Sea Salt, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Hydrolysed Pea Protein, Natural Flavourings. Choccy Contains Minimum 45% Cocoa Solids.
| Typical values per 100g | |
|---|---|
| Energy | 1987kJ / 479kcal |
| Fat | 33.0g |
| of which saturates | 20.0g |
| Carbohydrates | 44.0g |
| of which sugars | 42.0g |
| Protein | 2.4g |
| Salt | 0.31g |
Features: Treat yourself better. Great for Vegans. Plant-Powered. Dairy Free. Palm Oil Free. OMG! Lip Smacking Plant Based Choccy Treats!. Free from: Milk, Gluten. No artificial colours or flavours. Suitable for vegans.
Storage: Store in cool, dark, dry conditions. Do not refrigerate. Once open keep tightly sealed and consume within two weeks.
Country of Origin: United Kingdom.
Other Information: ©2022 Buttermilk Confections Ltd. Regulated Product Name: Nougat & Caramel Centre, Coated in Plant-Based Choccy. Storage Type: Ambient.