

Calvet Cremant Bordeaux Brut is a French sparkling wine from the historic Calvet maison. It features a soft and fruity freshness with fine bubbles and notes of yellow fruit. Enjoy this wine to enhance gourmet cuisine, perfect from aperitif to dessert.
This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Calvet offers you a generous Crémant De Bordeaux with character. Its soft and fruity freshness will enhance gourmet cuisine, from the aperitif to the end of the meal.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
Wine of France.
Country of origin: France.
Storage: Store in a cool, dry place.
Package type: Bottle.
Full Product Name: Sparkling Wine.
Contains Sulphur Dioxide/Sulphites.
Brand: Calvet. For over 200 years the maison Calvet has been perpetuating a wine-growing know-how and continues to create and give its name to authentic wines. Calvet is one of the oldest wine merchant in the bordeaux wine region.
Grape variety: Merlot, Sémillon.
Current vintage: NV.
Regional information: Located in the heart of the Entre-Deux-Mers area, between the Dordogne and Garonne River. Soil : Clay and limestone.
Tasting notes: Beautiful golden yellow body with fine bubbles. Expressive nose of yellow fruit and brioche. Fresh and balanced palate.
Alcohol by volume: 12. Units: 8.63.
Vinification details: The grapes manually harvested in small boxes, pressed and settled. The vinification follows the traditionnal method : first the juice is fermented at low temperature to preserve the freshness of the sparkling. Then when the wine is bottle, the second fermentation begins and lasts 11 months. This step transforms wine in sparkling wine.