£1.81
Campirossi Parmigiano Reggiano is a grated medium-fat hard cheese made with unpasteurised milk for authentic flavour. It is perfect for grating over pasta, risotto, or salads to enhance your dishes.
- Made with raw unpasteurised milk and traditional rennet for a rich taste.
- Contains a minimum of 32% fat content in the dry matter.
- Requires refrigeration at +2/+8°C and should be consumed within 6 days after opening.
- Packed in a protective atmosphere to ensure freshness and quality.
- £1.81
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Description
xGrated parmigiano reggiano. Medium fat hard cheese made with unpasteurised milk. Packed in a protective atmosphere.
Country of origin: Italy.
| Typical Values per 100g |
|---|
| Energy 1671 kJ / 402 kcal |
| Fat 30 g |
| of which saturated fats 20 g |
| Carbohydrates 0 g |
| of which sugars 0 g |
| Protein 32 g |
| Salt 1,6 g |
Storage: Keep refrigerated. Package type: Heat Sealed.
Full Product Name: Medium Fat Hard Cheese made with unpasteurised milk.
Storage: Keep refrigerated at +2/+8°C. Once opened consume within 6 days.
Additional Information: Packed in a protective atmosphere.
Ingredients: Raw Milk, Salt, Rennet, Dry matter fat content min. 32%.
Dietary Information: Contains Milk.
Brand: Campirossi.
Manufacturer: Dalter Alimentari Spa, Via Val D'Enza 134, Sant'llario D'Enza 42049 (RE), Italy.
Country of Packing: Italy.
Return to Address: Dalter Alimentari Spa, Via Val D'Enza 134, Sant'llario D'Enza 42049 (RE), Italy.
