£19.36
Carapelli 100% Italian Extra Virgin Olive Oil is a superior category oil obtained directly from olives. Cold-extracted from fine Italian cultivars, it offers authentic flavour and quality. Use it for dressings, cooking, or as a finishing oil.
- Contains 100% Italian extra virgin olive oil from selected cultivars like Coratina and Ogliarola.
- Cold extraction process preserves natural flavours and nutrients without heat.
- Packaged in a 500ml glass bottle to maintain freshness and quality.
- Store away from light and heat; cloudiness at low temperatures is normal and does not affect quality.
- £19.36
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Description
xProduct attributes: Vegetarian.
100% Italian extra virgin olive oil obtained from the careful selection of fine Italian cultivars: Coratina and Ogliarola. It represents Carapelli's commitment to protecting and enhancing the quality of Italian olive oil production.
Superior category olive oil obtained directly from olives and solely by mechanical means.
Features: 100% Italian, Cold Extraction, Blend of extra virgin olive oils of Italian origin.
| Typical Values Per 100 ml | |
|---|---|
| Energy | 3374 kJ / 821 kcal |
| Fat | 91 g |
| Of which - Saturates | 13 g |
| Carbohydrates | 0 g |
| Of which - Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Preparation and Usage: At temperatures below 20°C olive oil could become cloudy, and below 10°C white solid particles start to form. At 20°C the olive oil will become clear again. This has no impact on the quality.
Package type: Glass Bottle.
Storage: Store away from light and heat. At temperatures below 20°C olive oil can become cloudy, and below 10°C white solid particles start to form. This has no impact on the quality.
