

Carbzone Low Carb Protein Rich Bread is a specially formulated bread for low-carbohydrate diets. It features high protein content and minimal carbs, making it ideal for keto and LCHF lifestyles. This bread can be toasted or kept in the freezer, and is a popular choice in the UK.
From the carefully selected ingredients, a slow baking process, to the overall nutritional value - it looks like bread is back on the menu. If you're living the low carb lifestyle, the CarbZone Low Carb Protein Rich Bread gives you a brilliant, guilt-free solution to your bread cravings. At just 3.7g of carbs, each slice is loaded with protein, fibre and no added sugar. And with it's fresh crunchy texture, this deliciously dark bread is certain to compliment any meal.
This bread can easily be kept in the freezer and is delicious to toast.
Low carbohydrate content - 3.7g per slice.
High protein - 11g per slice
High fibre content - 14%
Country of origin Germany
| Typical Values | 100g | Per slice 50g |
|---|---|---|
| Energy (kJ) | 1100 | 550 |
| Energy (kcal) | 264 | 132 |
| Fat | 13 g | 6.5 g |
| - sat. fat | 1.4 g | 0.7 g |
| Carbohydrates | 7.5 g | 3.7 g |
| - sugars | 0.9 g | 0.4 g |
| Fibre | 14 g | 7 g |
| Protein | 22 g | 11 g |
| Salt | 1 g | 0.5 g |
Contain: 5 slices
Storage: In a dry cool place. Consume opened bag within 4 days.
Other Information: For net carbs, deduct polyols. Fibre is already deducted.
Ingredients: Water, Protein Mix (12%) ( Wheat Protein , Pea Protein), Brown Linseed, Whole Rye Flour , Soy Meal (6%), Soy Flour (3%), Wheat Bran, Golden Linseed, Sunflower Seeds, Sesame , Yeast, Oat Fibre , Salt, Acidity Regulator (Sodium Diacetate), Enriched Protein Whey Powder (Milk)
Dietary Information: Low Carb , High Protein, Vegetarian, Keto, LCHF, No Added Sugar.