

Casalinga Crackers with Rosemary are Italian-made savoury biscuits featuring a subtle rosemary flavour. These crackers are crafted with soft wheat flour and olive oil, offering a delightful taste. They are ready to eat and perfect paired with olives or as a standalone snack.
Italian-made crackers, with the sublime taste of rosemary, make these crackers wonderful to eat with Casalinga Italian olives.
Country of origin: Italy
Nutritional data per 100g:
| Nutrient | Amount |
|---|---|
| Energy Kj | 1760 |
| Energy Kcal | 417 |
| Fat g | 7.9 |
| (of which saturates) g | 0.8 |
| Carbohydrates g | 75 |
| (of which sugars) g | 0.8 |
| Fibre g | 3.1 |
| Protein g | 9.9 |
| Salt g | 2.35 |
Storage: Ambient
Preparation and Usage: Ready to eat. The subtle hints of rosemary make this a wonderful cracker to eat with our Italian Olives.
Package type: Bag
Recycling information: Bag not recyclable at home. Refer to product label for more information.
Other Information: Keep in a cool, dry place, away from sources of heat.
Ingredients: Soft WHEAT flour, olive oil, sunflower oil, salt, yeast, rosemary (0.9%), natural rosemary flavouring
Allergen Information: May contain traces of Mustard, Soy and Sesame
Dietary Information: Vegan, Vegetarian.
Brand: Casalinga
Manufacturer: Bonta Italia LTD, Riverside House The Maltings Station Road, Sawbridgeworth. CM21 9JX
Country of Packing: Italy