

Cathedral City Lactose Free Mature Cheddar Cheese is a creamy and smooth cheese made with 100% British milk. It is high in protein and a source of calcium, perfect for those avoiding lactose. Enjoy it grated in cooking or as part of a cheese board.
Creamy, smooth, full of flavour & lactose free Less than 0.01% lactose.
From the Nation's Favourite Cheese. Resealable to keep your cheddar fresh. Easy to open and reseal. Slide straight from the pack with our new side opening. Made in Cornwall using 100% British milk. High in protein and a source of calcium. Suitable for vegetarians.
All cheddar is naturally low in lactose, but we test every batch of our Lactose Free Cheddar to guarantee it's lactose free, so you can still enjoy the great taste of the nation's favourite.
| Typical Values | per 100g | per 30g serving |
|---|---|---|
| Energy | 1725kJ / 416kcal | 518kJ / 125kcal |
| Fat | 34.9g | 10.5g |
| (of which saturates) | 21.7g | 6.5g |
| Carbohydrate | 0.1g | 0g |
| (of which sugars) | 0.1g | 0g |
| Protein | 25.4g | 7.6g |
| Salt | 1.8g | 0.5g |
| Calcium | 739mg (92% RI) | 222mg (28% RI) |
RI = Reference Intake. Approx. 6 servings per pack.
Keep Refrigerated. Reseal to keep your cheddar fresh. Ensure your pack is kept sealed to enjoy our cheddar for longer. Grate & freeze then use in cooking.
Package type: Wrap. Recycling information: Whole Packaging - Do Not Recycle. Full Product Name: Cheddar Cheese. Storage: Best before see left Keep refrigerated below 5°C. Usage: 6 Servings. Additional Information: Packaged in a protective atmosphere. Red Tractor - Certified Standards.
Ingredients: Whole Milk, Salt, Starter Culture. Allergen Information: Contains Milk. Not suitable for Milk allergy sufferers. Dietary Information: Suitable for Vegetarians.