

Cauldron Organic Tofu Block is a high-protein and calcium-rich soy product made from organic sustainable soya beans. It absorbs flavours well for creating various dishes and is best enjoyed fried or baked.
Our Tofu is High in Protein and Calcium. Made from Organic Sustainable Soya Beans. It Has the Amazing Ability to Absorb Flavours to Create a Variety of Exciting Dishes.
Features: Press & Cook, High in Protein, Organic, 100% Plant Based.
Country of origin: Netherlands.
| Typical Values | Per 100g (as sold) | Per 1/4 pack |
|---|---|---|
| Energy | 494kJ/118kcal | 489kJ/117kcal |
| Fat | 7.1g | 7.0g |
| of which saturates | 1.2g | 1.2g |
| Carbohydrate | 1.0g | 1.0g |
| of which sugars | 0.7g | 0.7g |
| Fibre | 1.9g | 1.9g |
| Protein | 13g | 13g |
| Salt | 0.03g | 0.03g |
| Calcium | 401mg | 397mg |
| Serves 4 |
Storage: Keep Refrigerated; Not Suitable for Home Freezing. Once opened store in water, refreshed daily and eat within 2 days.
Preparation and Usage: Remove all packaging and drain off the water bath. For extra firmness, press the tofu for 10 to 20 mins. Best eaten fried or baked. Hob: 6 Minutes. Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently, until golden brown.
Ingredients: Water, Soybeans (35.8%), Firming Agent: Calcium Sulphate, Produced Under Organic Standards.
Allergen Information: Contains Soya. Made with sustainable Soya beans.
Dietary Information: Organic.
Brand: Cauldron.
Package type: Tray. Recycling information: Film - Do Not Recycle; Tray - Recycle.