£6.33
Celtic Bakers organic vegan sweet potato buns are handmade in London using natural ingredients. These soft and flavorful buns are perfect for sandwiches, burgers, or as a tasty snack.
- Made with organic sweet potato puree for a unique taste and texture.
- Vegan and vegetarian-friendly, suitable for various dietary preferences.
- Contains fortified wheat flour for added nutritional value.
- Each bun is approximately 60g, sold in a pack of four.
- Certified Soil Association Organic, ensuring high-quality standards.
- £6.33
- £6.33
- Unit price
- per
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Description
xProduct attributes: Vegetarian, Vegan, Organic.
Features: Handmade in Tottenham, London, using natural fresh organic Shipton Mill flours.
| Nutrient | Per 100g | Per 60g piece |
|---|---|---|
| Energy Kj | 953 | 571.8 |
| Energy Kcal | 228 | 136.8 |
| Fat g | 7 | 4.2 |
| (of which saturates) g | 3 | 1.8 |
| Carbohydrates g | 37 | 22.2 |
| (of which sugars) g | 5 | 3 |
| Fibre g | 2 | 1.2 |
| Protein g | 7 | 4.2 |
| Salt g | 0.8 | 0.48 |
Package type: Bag.
Storage: Store in a cool dry place.
Additional Information: Soil Association Organic - GB-ORG-05, UK/Non-UK Agriculture.
Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinic Acid, Thiamine), Sweet Potato Puree (16%), Soya Milk, Vegan Butter (Shea Butter Oil, Water, Coconut Oil, Rapeseed Oil, Almond , Carrot Juice, Emulsifier Soya Lecithin), Cane Sugar, Yeast, Salt, Flour Improver (Wheat Flour, Flour Treatment Agent Ascorbic Acid, Processing Aid: Sunflower Oil, Enzymes: Alpha Amylase, Amyloglucosidase, Glucose Oxidase, Xynalase), Denotes organically produced ingredients.
Allergen Information: Contains Almonds, May Contain Nuts, May Contain Sesame, Contains Soya, Contains Wheat. May contain traces of other Nuts and Sesame.
Dietary Information: Organic.
