£16.29
Ch Bru Lagardette Cahors is a French Malbec red wine known for its rich and powerful character. It features intense aromas of black fruits and vanilla, making it a standout choice. This wine is best enjoyed with hearty dishes like game or strong cheeses.
- Produced in the Cahors region of south-west France, using Malbec and Merlot grapes.
- Aged with oak for six months to impart complexity and flavour.
- Has an alcohol by volume of 13%, with 9.8 units per bottle.
- Ideal for full-flavoured or spicy dishes, enhancing the dining experience.
- £16.29
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Château Bru Lagardette - Red French Wine. A first choice for your fuller flavoured or spicy dishes. Hearty and warm, the wine works really well. My favourite from the home of the Malbec grape. Quite powerful but not overpowering and works brilliantly with the cranberry sauce, stuffings and gravy, plus the turkey of course. This French Malbec also loves strong full flavoured cheese, both hard and soft. Light whispy spice undertones with crunchy bitter cherries. Wonderful.
Contains Sulphur Dioxide/Sulphites. Suitable for Vegetarians; Suitable for Vegans. Country of origin: France. Package type: Bottle. Recycling information: Bottle - Glass - Widely Recycled. Grape variety: Malbec, Merlot. Current vintage: 2022. Regional information: The vineyards of Cahors are situated in south-west France, overlooking the Lot River. Tasting notes: This red is a characterful text book example of Cahors at its best. Dark and powerful with intense aromas of black fruits and vanilla. Full bodied with rich cherry and damson flavours with a hint of liquorice. Alcohol by volume: 13. Units: 9.8. Serving suggestions: Serve with game dishes or strong cheeses. Winemaker: Hervé Froment. Vinification details: The grapes are harvested from 25 year-old vines with clayey limestone soil. The grapes are then macerated for fifteen days, followed by destemming. The next step is traditional fermentation for fifteen days, then aged with oak for six months. History: During the middle age Cahors was known as the 'Black Wine' due to its deep colour.
